In case you missed it, National Vegetarian Week is underway. Promoting the benefits of a veggie diet, what better way to celebrate it than with tasty vegetarian pasta recipes.
Did you know it’s tradition to eat fish on Good Friday? This is because Christians believe Jesus sacrificed his flesh on Good Friday. Therefore they abstain from eating any flesh that day, choosing fish instead.
We love Easter because it’s a time for family, reflection and lots of chocolate! Besides chocolate eggs, a lamb roast is an essential part of an Easter Sunday meal. With that in mind, using our Halowave oven we’ve got a quick, easy and tasty Easter lamb recipe.
Whether it’s a fussy toddler refusing food or a forgotten veg at the back of the fridge, running a family home can result in food waste
You can’t get more British than a pie for dinner. So, for British Pie Week, we present some very delicious savoury British pie recipe ideas that your family will be sure to love!
This week is Cornish Pasty Week, a celebration of the delicious, hearty pastry snack. Here we give you an easy Cornish Pasty recipe so you can make a batch of them yourself. But first, let’s explore some facts about Cornwall’s finest culinary export!
Whoever thought up the idea of brunch was certainly onto something. The idea of a leisurely wake up followed by a meal that is neither breakfast nor lunch but sits somewhere gloriously in between is the perfect way to indulge this Valentine’s Day.
From uniforms to stationery, new school year prep can feel overwhelming as September approaches. That said, as very busy parents and carers we cannot be blamed for leaving stuff until the last minute, especially as the Summer holidays felt like they came and went in a flash!
We don’t know about you, but we love a good challenge. National Vegetarian Week, running from 10th to 16th of May, invites everyone to go veggie for a week.
